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异淀粉酶
Isoamylase
  • CAS No.: 9067-73-6

  • 存储:2-8℃,in dark

Source:from Flavobacterium odoratum

活力:≥1000u/ml

活力定义:One Unit of isoamylase activity is defined as the amount of enzyme required to release one μmole of reducing sugar per minute from oyster glycogen (10 mg/mL) in sodium acetate buffer (100 mM), pH 4.0 at 40deg C

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